Saturday, January 21, 2012

Eating Japanese in NYC

Two friends asked for an “authentic Japanese food experience” in New York. And to go all out. Here was the itinerary for our six hour, three restaurant, one Michelin star evening. Yum.

*Update Dec 2013 -- Sadly, Restaurant Tokyo closed its doors at the end of 2013. Tori Shin and Sakagura still strong though.

7 PM – Restaurant Tokyo
First stop was Restaurant Tokyo on Lexington between 39th and 40th. This is one of the older Japanese establishments in NY, and is usually packed with Japanese businessmen. They have an extensive izakaya menu, and "hire zake" which is hot sake infused with braised blowfish fin. I thought this would be a great place for appetizers. Here's what we had...

  • Hire zake 鰭酒 - cup of hot sake with blowfish fin. They light a match to burn off the alcohol

  • Tako wasabi たこわさ - raw octopus with wasabi, great dish to try fresh wasabi, really brings taste out

  • Ankimo あん肝 - monkfish liver slices with tofu

  • Uni yamaimo うに山芋 - sea urchin with yam matchsticks, delicious

  • Kuwai chips クワイチップ - 'kuwai' is a root vegatable, "arrowhead" per wikipedia. Made into a savory chip

  • Sashimi moriawase 刺身盛り合わせ – an 'omakase' plate of sashimi came with fatty tuna, tuna, mackeral, octopus, fluke, and two other white fish. The buri, or mature yellowfin, was oily and delicious

  • Shouchu ume wari 焼酎 - for our second drink, we got shochu (Japanese vodka) with hot water and a ume (pickled plum)

  • Shungiku gomaae 春菊胡麻和え - shungiku is a Japanese green, a little thick and lightly bitter, but great blanched with sesame and light miso sauce

  • Satoimo agedashi 里芋揚げだし - fried satoimo, a yam that melts when it's cooked, in a dashi broth
9 PM – Tori Shin
Tori Shin is an amazing yakitori restaurant on 1st Ave between 64th and 65th. They just got a Michelin star, which is pretty amazing for a place that does chicken skewers. It smells amazing the moment you walk in.

The restaurant recommends their set menu course - appetizer, six meat skewers, two vegetable skewers, rice dish and dessert for $55 per person - but since this was our second stop and I wanted us to sample as many kinds as possible so we went a la carte.
  • Hakkaisan 八海山 - we had a bottle of Hakkaisan, one of my favorite sakes

  • Chicken sashimi - think slices of chicken with yuzukosho (paste of citrus and pepper), divine
  • Thigh かしわ - just chicken thigh, but juicy and perfectly cooked, one of our favorites

  • Thigh with saikyo miso, yuzukosho - miso is a little sweet, the citrus yuzu with pepper

  • Breast meat with umeshiso - pickled plum and shiso leaf paste

  • Harami, bonchiri - rib and tail, respectively. Bonchiri is one of my favorite, savory and flavorful

  • Hatsu, sunagimo - heart and gizzard, a little tougher, gritty texture and great flavor
  • Liver - it's liver, so you have to like the texture and taste, though it's worth trying once at a yakitori place
  • Kawa - skin, a bit fatty but wonderful crispy outside

  • Tebasaki - crispy chicken wing on a bone

  • Tsukune - chicken meatball and dip in a egg yolk and sauce mix, favorite!

  • Ton toro - pork belly with garlic miso

  • Uzura no tamago 鶉の卵 - quail egg, yum

  • Duck w asparagus 鴨アスパラ巻き

  • Wagyu - fantastic beef with wasashi soy sauce

  • Ginnan, shishito - gingko nuts and green bitter pepper
11 PM – SakaguraSakagura is an amazing sake bar and restaurant, hidden away in the basement of a nondescript office building on 43rd Street between 2nd and 3rd. Their kitchen is open until 12:30 AM on Saturdays, so great spot to finish the evening with some snacks and sake tasting.

We started with a three glass flight – we asked for more dry than sweet, and the waiter gave us a Otokoyama junmai daiginjo, a Suishin junmai, and Kikusui honjoushu.

One of my favorite dishes of all time is the onsen tamago, or hot spring egg, which is soft boiled egg in a dashi broth with ikura (salmon roe) and uni(sea urchin). It is an amazing broth and the combination of the decadent ingredients with the soft yolk is out of this world.

I had the Matsukura for my second glass, another very rich and syrupy sake (like Chardonnay)

We finished the evening with some onigiri, or rice balls - ikura (salmon roe), mentaiko (spicy cod roe), and a grilled miso rice ball

Other places
There were some other restaurants that were in contention for the itinerary
  • Totto (55th bet 8th & Broadway) has the same yakitori quality as Totto, nicer, and close to the other places

  • Aburiya Kinnosuke (45th bet 2nd & 3rd) has a good izakaya menu like Restaurant Tokyo, along with their grilled foods

  • Hatsuhana (48th bet Madison & 5th) is a solid choice for sushi

  • Sake Bar Decibel (9th bet 2nd & 3rd) is the younger, hipper sibling of Sakagura. Same owners but in the East Village and much more casual

Friday, December 23, 2011

Living in Shanghai

**I wrote this email to friends who are moving to Shanghai for a short term assignment. Here's my two cents about the basics of short term expat life in Shanghai.
I was in Shanghai from April to November 2010 as part of my company's World Expo pavilion management team. I first arrived in April on an extended business trip, which turned into six more months of a short term assigment.

Service Apartments
When I first arrived, I stayed at Fraser Residence on Shou Ning Lu (“Lu” = Road) off of Huai Hai Zhong Lu near Xintiandi. They have different size apartments – I was in a one-bedroom which was barely big enough for me. Another expat friend was in a two bedroom that was much nicer and decent sized. The best thing about Fraser by far is that there is an Element Fresh in the building (and they deliver, though you’ll learn quickly, everyone delivers) and also the Fat Olive which is a popular expat bar/restaurant. We paid CNY17,500 for the one bedroom there. Note, definitely demand laundry in-room (they’ll even move you when one opens up if you insist), as their shared machine on the 7th floor is not pleasant.

When the trip turned into a short term assignment, I moved into the Ascott because all of my colleagues had moved there. Ascott is down the Huai Hai Zhong Lu from Fraser, quite close to Xintiandi, and a block from the subway. You’ll notice Ascott is a much higher end property than Fraser and the rooms are quite nice. For the one bedroom premier room (116sqm), the deal my coworkers made was 4 months fixed + 2 months flexible at CNY25000 per month, and they were clear this rate was for moving in right when they opened in May 2010. They were literally doing construction on the lobby and half the floors weren’t open when I moved in. I believe it's priced about 50% higher now. Modern feel, functional kitchen, 3x week house cleaning, laundry/dryer in-room (definitely ask for that at either place). There is also a steakhouse/lounge called The Strip on the 7th floor, as well as a decent gym and 20m pool. I would totally live there again if someone else was paying my bill :)

The Xintiandi area is quite central, which makes Fraser and Ascott quite convenient for many expats' work and for enjoying the city. I don’t know where you’re going to have to work so that’s definitely a consideration, though cabs are cheap and can go most anywhere. I actually liked the subway, and depending on the package you may have a driver. If you are working in Pudong or Gubei/Hongqiao in the west, do NOT live out there, you will have nothing to do.

Eating
God I loved eating in Shanghai... so much good food and from all over the world. The different Chinese regions, Japanese, French, Peruvian... street food, 'scene-y' places. You could possibly never cook if you wanted between the dining and delivery options, which I think is up there with the NYCs of the world. But you can also get decent groceries, including American stuff, if you want to cook.

Restaurants – Check out this post for my lists. Shanghai has an amazing restaurant scene, a lot of variety, and also changes so often. IMHO Shanghai dining at the extreme price points are inexpensive… Cheap food is ridiculously cheap, and super high end is reasonable (i.e. US$100 at Jean George). The middle is kind of the same… A $20 meal is a $20 meal, $60 is a $60. Shanghai doesn't have steller Mexican (esp if you're from California) or pizza, but has most anything else you could want. If you end up at Fraser or Ascott, you’ll be right near Dintaifung, Jujube Tree, and Bellagio which were some of my favorite places.

Sherpa’s – OMG this is the most amazing service ever, I wish we had it in SF. It is food delivery, but legitimate restaurants posting and delivering their full menus, not like pizza and sandwiches. Super reasonable pricing.

Element Fresh and Wagas– when you start to crave salads and sandwiches and “California-y” food, Element Fresh and Wagas are your friend. There’s a bunch of them throughout the city, and both deliver.

Western super markets – there are a handful of non-Chinese super markets that you can go to for comforts of home like cheese and peanut butter. City Supermarket is in the Times Square (literally a block from Fraser and few min walk from Ascott) For me, I looved that there were Japanese super markets - GL Japan Plaza in Xintiandi on Madang Lu was close and I was a regular there (not cheap). Carrefour is the big supermarket that you go to to stock up.

Language
I’m not sure how much Mandarin you guys speak, but it’s a great time to learn :) Some colleagues and I took 'executive lessons' (private small group at your place) through Mandarin House. I ended up keeping my teacher and still do weekly WebEx lessons with her!

Also, Google Translate is your friend. I used several tools before but it now combines the translator with audio and pinyin pronunciation!

Here are some key phrases below… There are literally guys who have been in Shanghai for years and only know this...
• Yao 要 / Bu yao 不要 –‘want’ and ‘don’t want’. Latter in particular is critical phrase
• (Wo yao 我要) fapiao 发票 – (I want) a receipt. This is the formal receipt you need for reimbursements. If you just say ‘fa-pi-ao’ the cabbies and servers get it
• Fuwuyuan 服务员 – waiter/waitress. How you call over someone in a restaurant. Xiaojie 小姐is ‘miss’ and is the word guidebooks may tell you, but my understanding is that in Shanghai it’s sometimes used for ‘prostitute’ so fuwuyuan is better.
• Mai-dan 买单 – check please
• Ting 停 – stop. Like what you tell a cabbie to pull over.

Especially in the beginning ALWAYS carry around the printed piece of paper that has your residence address written in Chinese, along with anywhere else you want to go. The SmartShanghai app is totally worth the $5 for it's functionality. It’s like Citysearch but will turn every location into a ‘taxi card’ on your phone, big block Chinese characters for the cabbie to read.

Stuff to do
Shanghai is a great metropolitan city, so there's always something to do. In addition, the expat community is enormous, and supports tons of activities and organizations. And don't forget, there are so many travel opportunities within China and the rest of Asia. This is a laundry list of the mundane, expat and touristy.

Massages – amazing, one of the things I miss the most. If you stay at Fraser or Ascott, there’s actually two places actually right between the two, details in post.

Shanghai Night Bike Ride – wait until it gets warmer and maybe when you have a visitor since it's a fun way to tour the city. It was super fun! Bohdi is the company that runs them, and they also organize cool hikes and stuff.

Moganshan Lu - a cutting edge art district with dozens of galleries. You have to cab there, but it's always cool to go. Stop at TwoCities Gallery in building zero - my friend's the director and has beautiful glass/ceramics!

Shop - this is a whole post unto itself. The fake markets are a must at some point. Women will most likely want to make the trip to the Hongqiao Pearl Market as well. Negotiate everything, and don't feel bad walking away.

Get Clothes Made - there are a few locations across the city that pack in tailors to make, well, anything you want. Inexpensive and some very skilled tailors to custom make suits, shirts, dresses, coats. Everything from a jersey dress to tuxedo.

Concerts/Shows - check out the free expat magazines that are at restaurants and supermarkets and look for the upcoming events. Shanghai gets an amazing selection of popular artists, symphonies, jazz fests, and dance. Also world class DJs come through the club scene.

Go out - this topic probably deserves its own post as well, as Shanghai's bar/club/lounge scene is pretty amazing. Frankly it changes so often I don't even know how to write about it. There's something for everyone from the velvet rope members only clubs, to swank lounges with mixologists and wine bars, to divey American drinking holes, to British pubs

Trivia night - I believe trivia night has moved to Camel on Tuesday nights. Really fun.

Softball - there is a 12-team softball league in Shanghai if you can believe that. Mostly American teams, plus two Taiwanese and a Japanese I think. Mostly guys (I think I was one of five women in the whole league) play on Sunday way out in Pudong at the facility they built for the 2008 Special Olympics (which Shanghai got when Beijing hosted the Summer Games).

Expo - so World Expo is done, but the China Pavilion and a number of other sites are open or have been repurposed. I hear China Pavilion still gets tens of thousands of visitors a day

Weekend trips – there’re places to go within a few hours car or train from Shanghai
Hangzhou - about 1 1/2 hr train ride with beautiful West Lake and surrounding area tea village and Xixi wetlands (though 6 million people live there)
Zhouzhuang - about 1 hr drive, an ancient water village built around canals and bridge
• Suzhou - they call it the Venice of China because of the canals, but it's also an 11 million population industrial center

China travel - here are my trips that I got in
• Sichuan - I went to Chengdu, Huanglong, and Jiuzhaigou over the May holiday and loooved it
Beijing and Great Wall - nuf said.

Websites to bookmark
There are many more sites than this and probably all new ones, but here's a start.

• Smart Shanghai – best site for English info on Shanghai life http://www.smartshanghai.com/. Get their app too.
• Shanghai Daily - local English newspaper http://www.shanghaidaily.com/ with a pretty good 'Life" section http://live.shanghaidaily.com/
• China Daily - English language version of state newspaper, always an interesting read and just good to know what's going on http://www.chinadaily.com.cn/

Other stuff to think aboutInternet/VPN – I am assuming that you guys will have VPN, but remember Google related sites (including blogspot), Facebook, and a multitude of other sites are not accessible from Shanghai without it.

TV – if you VPN through a US site rather than Shanghai, HK, whatever the closest is, you will be able to access Hulu and other US media sites. It is definitely worth bringing one of those display cables (you know like for a projector) to attach your laptop to the flat screen TV in your room so you can watch internet TV on a big screen. I bought a cable there but it was a bit of an exercise to get it, so if you have a projector cable, bring it!

Meds – stock up on pharmacy-ish stuff, I just felt better having the familiar Advil and Pepto on hand than the local stuff. There are a few good hospitals/clinics that cater to Westerners, I think Parkway Health is the one everyone recommends.

“China Days” – common expat term for those days where you just want to scream “$*%(@)”… I talked with a friend, who was in Shanghai for the first few years out of GSB with his wife. He actually loved being there (wife did not) but did mention no matter how much you love it, China Days just happen. But it's so worth it.

Wednesday, August 24, 2011

Portland

I visited Portland for a wedding with my family. We planned to spend four days in Portland for the festivities, and had the pleasure of experiencing a lot of the city. I definitely am excited about my next visit!

Highlights...
  • Food - what a great foodie town, from gourmand to the corner dive. Amazing food cart and farmers market scene too

  • Beer - as numerous Portlanders told us, the city is nicknamed 'Beervana' due to the quantity and quality of breweries in the area

  • Walking Tour - the Epicurean Walking Tour encompassed eat and drink, and was a fabulous way to see the downtown area and experience a Portland smorgasbord
    Anything outside - great green spaces in the city and fantastic nature just outside the city,though I didn't quite make it too far

  • Powell's Bookstore - I could spend hours looking at old books...
The food and beer were by far my favorite thing about Portland. Such delicious options with so much variety.

Pok Pok is the famous Thai restaurant that has been covered in all sorts of foodie media, and totally worth the hype and the loong taxi ride out there. Their bloody mary with Thai chiles had a great kick and delicious. and flavorful for every dish. Papaya salad, the wings, curry noodle bowl, and rice noodles. And check out the parking lot of food trucks across the street, we got a great fillet of smoked salmon.

We had the opportunity to eat at Simpatica Dining Hall for a small rehearsal dinner. Wonderful experience, great staff and delicious food.

The Epicurean Walking Tour was such a great way to start the trip as an introduction to Portland and to sample a wide variety of the food and beverages the city has to offer. And a nice walk too. We met at the Heathman Hotel, and first stop was the drinkable cocoa on their first floor shop Cacao. At the Flying Elephant Deli, we sampled the Tomato Orange soup. At the Pearl Bakery, we donned hair nets for a kitchen tour and tasting of bread, olive oil, and baked goods. Then to the gourmet food shop In Good Taste, where we tasted salts, dips, and wine. Camellia Lounge was a hip tea house where I saw my first block of tea (like the stuff that was thrown over during the Boston Tea Party... wasn't loose leaves, who knew). Hot Lips Pizza had amazing roasted garlic pizza and ginger soda. One of my favorites was Ringlers Brewpub where we got to sample some craft beers. Final stop, Mio Gelato for raspberry, pistacio and roasted almond sampler!

I don't really understand how food carts proliferated in Portland, but there are literally hundreds and many semi-permanent (ie trucks with cinderblocks instead of wheels). Every kind of food, reasonably priced, and so delicious. Something to be said for specialists.

Bailey's Taproom might be my favorite local bar if it was not in Portland. They have a LCD menu with 20 beers on tap and a POS connected system that says how full the keg is. And they're all $2.50 or $5 for 10 or 20 oz drinks. Sweet.

As for the outdoor activities... Rose Garden is beautiful, don't forget your camera. The Japanese Garden is a nice walk, though not doesn't feel quite "Japanese". And there's a great waterfront for running, big parks, and leave the city a little bit and you have the great mountains.

Can't wait to go back!

Saturday, April 30, 2011

Bay Area Golf

Here are some of my favorite golf courses in the Bay Area.

Stanford Golf Course - clearly I'm biased, but this is my 'home' course here and I love it. It is not an easy course, starting with the first tee over Junipero Serra Road for par 5, and it is long, but it is beautiful with diverse holes, well-kept and fun. Not cheap, costs $100 for alums, $110 guests, but a nice treat.

Rating: from the Blacks 76.3/137 6231 yards, for ladies on Blues 71.5/129 5401 yards
http://golfcourse.stanford.edu/

The Ranch - I love this course despite the dozen-plus balls I lose every time I play. The holes are carved in the hills of South San Jose so there's a ton of elevation and almost feels like links since you have to hit from patch to patch to stay on the fairway (which doesn't happen much...) Absolutely beautiful and full views of the Bay Area from the highest holes. Mandatory cart.

Rating: Whites 73.9/142, Red 68.6/123
http://www.theranchgc.com/

Crystal Springs - this Burlingame course hugs the resevoir along the Santa Cruz mountains that you can see from 280. Decent elevation but walkable, and just beautiful between the morning fog and sunny skies in the afternoon. $65ish

Ratings: Whites 76.0/134 6212 yards, Red 72.1/126 5580 yards
http://www.playcrystalsprings.com/

Shoreline - Mountain View's course is a great value and the nicest public course I've played. Can get a bit windy in the afternoons, as you can tell from some of the trees that grow sideways. $35ish

Rating: Whites 74.6/130, Red (ladies) 70.7/120
http://www.ci.mtnview.ca.us/city_hall/comm_services/shoreline_golf_links/

Cinnabar Hills - Cinnabar is a great 27-hole course in San Jose. Each nine falls into "Lake", "Mountain", or "Canyon" and you play a combo of two. The names are somewhat indicative of the terrain, though for example the lake is only part of a few of the Lake course holes.

Rating: depends on which combination of holes played. Cinnabar (equivalent to whites) ranges 76-76.5/140-141, Oak (ladies) 68.9-69.1/118-122
http://www.cinnabarhills.com/

Presidio - Deep in the Presidio in north San Francisco, the course, like the city, was beautiful and foggy when I played. The park itself is lush and beautiful, but the views of the city are stunning.

Rating: White 76.5/130, Red 73.5/125
http://www.presidiogolf.com/

Palo Alto Hills CC - It was such a treat to play at this beautiful country club course. The club is off of Page Mill Road about a mile west of 280. A lot of elevation, as the name suggests, and I definitely needed the cart, though one cart for four is a doable option too. Truly panoramic views of the whole Bay and not only amazing nature but homes in these hills. To give you a sense of how nice, you can see John Chamber's house from 16th hole. Palo Alto Hills is a private club, members and guests only.

Rating: Green (three trees) 75.6/142, Gold (one tree) 70.0/128
http://www.pahgcc.com/club/scripts/section/section.asp?GRP=11011&NS=GP

Wish List
These are the courses that I would like to play at some time in my golf life (but requires $ and/or friends in high places...)
- Pebble Beach :)
- Olympic Club
- The Preserve
- Half Moon Bay Ritz
- San Francisco GC

*Check out GolfNow.com for great deals on last minute tee times. It's kind of like OpenTable for golf. http://www.golfnow.com/sanfrancisco

Sunday, October 3, 2010

Massages in Shanghai

One of the perks of living in Shanghai (and I imagine the rest of China) is the abundance of inexpensive, easily accessible massages. They are typically good quality and a fraction of the cost of massages in the US.

Most massage parlors will offer foot or full body options of various lengths of time.

Foot massages will typically include a neck/shoulder/back rub while your feet soak, and then full treatment of your feet. You sit in a big comfy loveseat with your feet up on an ottoman while they work. I never knew I even had so many little feet muscles that could be so relaxed. Many also practice reflexology so expect some strong prodding.

Unlike in the US, you remain fully dressed or in a pajama-like outfit that they give you for the full body massages (though I have been told you strip down for oil rubs). Sometimes there are options for Chinese or Japanese shiatsu massage -- I think shiatsu hurts more.

There are various kinds of spas from those that cater to expat sensabilities to more local feel. The local places, in addition to having limited English/Japanese speakers, have more communal massage spaces instead of private rooms and less 'ambiance' but are cheaper. The other option to consider here are the blind massage places that hire trained blind masseuses who are amazing.

Honestly I am not a massage expert so I'll stop with the details here. Other flavors of massage and spa options include head massages, aromatherapy, cupping (something that has to do with fire on your back), ear candling (fire in your ear), and foot scrubbing.

Places near Ascott/Fraser and Xintiandi (from fanciest to not)
  • Green Massage is a chain with four Shanghai locations, including off Xintiandi on Taicang Lu right next to Bellagio and Enoteca (in case you want to combine massage with dessert or wine). One of the more expensive places I've found in China, but it's open from 10:30-02:00 and a few blocks away so I went more earlier on. A traditional foot and Chinese full body massage is 216rmb for 135 min. I've had a head massage for 45 min/98rmb that is just fantastic. The receptionists also speak English and Japanese, so was a good 'starter' massage place when I was first here. I am finding it hard to get 'walk in' appointments these days, so call ahead at +8621-5386-0222.
    58 Taicang Lu (near Jinan Lu)
    太仓路58号(近济南路)
  • ItO-Massage (伊都) is on Pu'an Lu off of Huaihai Zhong Lu. There are two signs that say massage on the block and both happen to be on 3F of adjacent buildings. This is the one closer to Huaihai Lu with the slightly fancier brown sign. ItO is surprisingly nice once you get to the third floor with several small rooms for foot and body massages of 3-5 people. I had a fantastic one hour foot massage for 98rmb (masseuse #021 is amazing if you want to request her). They also have massage with oil and other goods and full suite of other packages. Open from 10:00-02:00 and number is +86-21-6386-3101. http://www.itomassage.com/
    3F, No 138 Pu An Lu
    普安路138号3楼
  • Shanghai Xinhui Blindman Healthcare Massage Parlor is the other Pu'an Lu place with the green 'massage' sign also on the 3F (look for 盲人which means blind). On the 3F, turn left and it's the first door in the little hallway. It's a three room shop, one room with three loveseats and two rooms with about four beds each. No ambiance whatsoever but fantastic massages. I found one guy who spoke Japanese but otherwise it's all Chinese. But for 45 min 40rmb foot or body massages. Open from 11:00-23:00
    普安路128号3楼(近淮海中路,金陵中路)
    128 Puan Lu 3F (near Huaihai Zhong Lu, Jinling Zhong Lu)

There is a nice group of massage parlors to try on Dagu Lu (大沽路), including the famous chain Dragonfly.

  • Dragonfly is listed in every Lonely Planet type travel site I have seen on Shanghai. I have only been to the Beijing one (since it was on the LP we looked at for our trip there). Not so cheap but quite luxurious (for still a fraction of any Western spa)
  • fino is affiliated with a Japanese Azabu-Juban shop and quite nice. They specialize in aromatherapy. I haven't been but the place that I hear recommended often for both nice and inexpensive massages are by the Four Seasons. The foot and shiatsu treatment for 100min is 178rmb. Call +8621-6359-1155 (or 139-1786-0903 for Japanese)

The other area that I have seen recommended for massage places is by the Four Seasons.

Wednesday, September 8, 2010

New York City

There are definitely better guides to New York City, since it's been five years since I lived in the Big Apple, but I still have opinions and my favorites.

I absolutely love the City, the energy, the bustle, the tall buildings. IMHO it is an "experiential" city, kind of like Shanghai, where there are key tourist attractions, but the best way to enjoy it is to be like the locals and live, eat, explore, for a few days.

Eat and Drink
I can't pretend to know the best of NYC food and drink anymore. However, I still know it's one of the best food and drink cities in the world (if not the best) and definitely take advantage of every meal you have!!

Chowhound, Zagat and Yelp will be great resources - just keep in mind grain of salt for the "user" generated feedback.

If you are not American, it's time to become acquainted with OpenTable (http://www.opentable.com/). Many high end restaurants in major US cities use this reservation platform to some extent, and it will let you make reservations 24 hours/day way in advance of your trip at the places where you definitely want to eat.

For the two cents that it's worth, here are my NYC Yelp reviews and eat blog posts. Don't have too many, and I definitely think there are better lists.

Grand Central
42nd and Park Ave (Metro North and subways 4-5-6-S)
I think this is the coolest train station ever. I might have a soft place for Grand Central because this was my gateway into Manhattan when I was growing up in Connecticut, and also my way home when I was going to see my parents when I lived in NY. The station has this amazing dome with constellations and light shows during the holidays. I still stop in my tracks and stare up every time I walk in.

I might also love this place because of The Oyster Bar. It's located down the ramps, halfway to the dining area on the bottom floor of GC. When you go in, turn right and sit at the bar, and order a clam chowder, some cherry stone clams, oysters, and glass of chardonnay. The cherry stones are amazing - enormous, meaty and filling (if you don't like the clam genre, this is not for you). Great selection of oysters and you have to try a real New England clam chowder once.

After the Oyster Bar, stop at Campbell Apartment. This is another hidden place within Grand Central. I believe this will be towards the east side of the station - you can get there from the side entrance by Lexington Ave, or winding through the corridors in the station. Big happy hour crowd, but I think it's a great uniquely NY bar.

Other "old school" NY
In the same genre as GC are a few places that I remember feeling super NYer-y and grown up at back in my local days...

  • Bemelman's Bar - located in the Carlyle Hotel on 76th and Madison, Bemelman's has fantastic ambiance with a jazz pianist and murals on the wall by the illustrator of the "Madeleine" books. Also where Carrie took Louise in SATC movie :)

  • Keen's Steakhouse - I won't even try to get into "best steak in NYC" discussion, but this is my favorite steakhouse as much for the atmosphere as the steak and mutton (which is a must-have). Start with a drink at their classic bar and get at least one order of the mutton with your steaks. 36th between 5th & 6th.

  • Yankees Stadium - Ok so I am a little biased, being a Yankee's fan . And the experience is a little less "classic" in the new stadium. But I don't know what can be more New York than a Yankees game, if you are there from April to October. Pick up cheap tickets online and have a beer and hot dog at the game. Take the 4, B, or D subway lines to 161st St/Yankees Stadium.
Central Park
You should definitely spend some time to enjoy Central Park. In the summer, look out for the free concerts, the Philharmonic, and Shakespeare in the Park. Go for a run around the Reservoir (E86-96th) or see the various gardens. Get a deli picnic (and perhaps a bottle of wine) and camp out on the Great Lawn. You'll see the iconic horse drawn buggies at the south end at 59th Street (though you might smell them first)

Also, though not Central Park, Bryant Park at 45th and 6th has a fantastic free film series in the summer and ice skating and other activities through the rest of the year.

The Arts
New York might be the best in the world if you like the arts. I am not super artsy but I love being able to go to a symphony or ballet or jazz or an exhibit any day and with so many options.

Check out Lincoln Center for what's playing there, or Carnegie Hall. Jazz at Lincoln Center is fabulous. They have some great spaces and programs in the Columbus Circle Time Warner Building. The Allen Room space is phenomenal, with the Central Park and NY skyline in the background as the sun sets during the jazz show. Dizzy's is another great space, and you can make reservations on OpenTable (see below).

Obviously the Metropolitan Museum of Art (the Met) and the Modern Museum of Art (MoMA) are two of the world's best, with a great permanent collection as well as special exhibits. So many smaller but fantastic museums and galleries. Definitely check out listings when you get in (see NY mag below).

Don't think it's considered the "arts", but I also love exploring the Natural History Museum on the upper west side. One super cheesy but educational and fun was to enjoy this museum (as well as a bunch of others now) is Watson Adventures' scavenger hunts, two hour whirlwind group competitions to answer clues based on what you can find at each site.

Touristy New York
If you have to do the touristy things in NYC, here's my mom's NYC one-day tour she takes Japanese visitors on.

Start at Battery Park, take photos of Statue of Liberty. Ground Zero site is blocks away, then walk around Wall Street. Head north to Chinatown for dim sum lunch, then up to midtown to see the UN on the east side (42nd-46th and 1st Ave), Empire State Building (34th and 5th Ave), and walk on Fifth Ave. On your way out of the city, relax at the Cloisters.

Etc.
*Buy a New York Magazine first thing when you arrive in the city. Magazine has the week's schedules for shows and exhibits in town, as well as great restaurant lists. The website's Restaurant section might be helpful.

*Use the subway. Super convenient, runs all hours, pretty clean and safe (usual precautions), and as cheap as NYC gets.

*If you are coming from elsewhere on the Eastern seaboard, consider taking Amtrak into Penn Station. LGA and JFK are both outside of Manhattan and can be lengthy cab rides depending on time of day, and the trains don't have the hassle of air travel with similar or cheaper fares.

Sunday, September 5, 2010

Expo Pub Crawl

There are many ways to experience World Expo -- see amazing architecture, wait in lines to see the big guns, or visit small countries that you probably wouldn't get to in your lifetime. Another way to enjoy Expo is to eat and drink your way through it. This post is about drinking.

Zone C in Pudong where Europe, America and Africa's country pavilions are located have the largest concentration of brewhouses and good restaurants (click on map below). A handful of contenders are in Puxi as well. Note, this is not the cheapest way to do a pub crawl in Shanghai, as you will pay a 160rmb to enter the park (or 90rmb after 5pm) and the beers are not inexpensive. However they are good and you also get to see a lot of Expo.

Here are some suggested stops for an Expo pub crawl, as well as other places you can eat and drink at Expo.

Zone C beers
The Americas, Europe, and Africa make up the westernmost zone on the Pudong side. Enter at Gate 7 or 8, or you can come from the Puxi side by subway or to ferry dock L4 or L6.

Belgium - clearly you can't do a pub crawl without including the Belgians. For those on the fly, you can get Stella, Hoegaarten and something else (sorry I forget) at the little kiosk bar in front of the pavilion alongside the Belgian fries and waffle huts. If you have a few more rmb and time, go up to the 2nd floor cafe. The entrance is to the right of the pavilion queue, and can you walk right in. I got a Chimay (had Red, should have gone White) which comes with cheese, and I was excited to see they had Delirium Tremens which is one of my fav Belgian pale ales.

Germany - obviously we had to stop at Germany as well, and lucky for us, they're only two doors down from the Belgians. They have a small bar and slightly larger restaurant with outdoor seating located at the front of the pavilion under the arches. Light and dark beer. Note, at the risk of sounding like a total wuss, it's worth splitting the 1/2 liter beers with a friend so you can keep going, here and at other pavilions.

Netherlands - wasn't on the original list, but the daily parade foiled our plan to cross the street to Lithuania, and we discovered that the Netherlands sold 20rmb Heinekens at their kiosks closest to the street and Luxembourg. Also was a good time for fried sticks of meat.

Lithuania - the bar at Lithuania is actually inside of the pavilion - enter and you'll see a few bar counters and seating area in front of you towards the left. They serve serveral kinds of Svyturys, which was fantastic. Our pavilion directors swears this is the best beer at Expo, and it was one of the best we had.

Mexico - we were hungry after four pavilions so head to Mexico, sponsored by Corona and with Mexican fare at their restaurant (and decent accessible bathrooms btw. Belgian cafe is the other nice pit stop). The entrance to the restaurant is at the exit of the pavilion -- walk down the left side of the stairs where everyone is coming out, and you'll see the restaurant on the left.

Malta - our last stop for the evening was at Malta Pavilion, a small pavilion within the Europe Joint Pavilion I, and one of my favorites. The bar is towards the end of the pavilion visit, and they serve Cisk, a Maltese lager named after slang for 'cheque' from the old owner's banking background. They said we need to come back to get the Cisk 'X'. Say "thank you" to them in their native language - sounds like Italian "grazie"

Czech - one pavilion that we missed on the beer tour was Czech where they serve Budvar, the Czech Budweiser.

Zone C wine and spirits
There's also a fine selection of wine and other drinks in this corner of Expo

Argentina - I am itching to try the Argentinian steak house with wine from their 15 sponsor wineries. Argentinian steak... mmm...

Chile - the other great wine from the region comes from Chile. I hear they have a great wine bar where you can pass away the day.

Moldova - the obscure former Soviet republic produced some fantastic wines. There's a Moldovan merlot that I loved, along with a pretty wide selection from what I hear. Moldova Pavilion is part of Europe Joint Pavilion II.

Peru - Peru's national drink is the Pisco Sour, a fantastic concoction of pisco (grape liquor), egg whites, lime/lemon, sugars and bitters. The drink is fantastic, and I'd recommend a refueling stop here for their amazing ceviche, seafood rice, and the potato turnovers.

Cuba - unfortunately Cuba was closed by 9:30pm on Saturday night, but hear they serve great mojitos

Spain - the tapas restaurant on the ground floor of the Spain Pavilion also serves sherry. Enter the restaurant at the right of the queue.

Angola - I am not sure how Angola made the list, except they are supposed to have 38rmb cocktails at their bar...

Puxi options
So the Puxi side is less trafficked but has some hidden gems.

Asashi Beer Garden - hard to walk by without stopping for a beer. Second floor of one of the dining buildings at the border of Zone D and E by the Aurora Pavilion, there's really nothing else around there. Could be your first stop if you come in from Gate 2.

Madrid - Madrid Pavilion has a fantastic tapas restaurant on the 3rd floor, and they also do sangria and churros. Madrid is at the faaaar corner of Zone E Urban Best Practice Area, but really is one of my favorite city pavilions.

Barcelona - stop by at Barcelona's funky neon pavilion and head towards the back to their wine bar. Also in Zone E Urban Best Practices Area.

Japan Business - not so much a bar, but Zone D Japan Business Pavilion food court has awesome green tea ice cream, yakisoba and takoyaki, and cold cans of beer. Nice stop on the way home from work :)

Here's a SmartShanghai article on Expo pub crawling... pictures at the bottom are nice...
http://www.smartshanghai.com/blog/1669/Getting_Pissed_at_the_Expo.html